In the spirit of contemporary Russian and European cuisine, Fandorin takes a multi cultural approach to cooking. Our cuisine originates from the finest and freshest foodstuffs available, which help inspire our chef to create flavorful masterpieces. The reinvention of classic Russian dishes with unexpected combinations of flavors creates an innovative and sophisticated dining experience. In our restaurant you'll find such traditional Russian fare as rasstegai, pirozhki, blyny, pelmeni and borscht. There are also specially prepared dishes from the historic menus such as Botvinia Soup that was served at the coronation ceremony of the Tsar Nikolai II. For the connoisseurs of exclusive drinks, we have an impressive list of wines, Russian flavored vodkas, Nalivka and extensive list of house recipe cocktails.
Smooth walls, wood paneling, spruce ceilings, fresh flowers, and flickering candles help create the stylishly relaxed atmosphere. More than 100 feet of glass wall shows a truly memorable view of San Francisco Bay waters and landing planes scene. We offer you delicious dinner that is embellished by the harmony of friends at the table, poetry of dishes and authentic Russian hospitality.